Description Latin Name: Raphanus sativus Sowing: They are sown with seeds in autumn, from the beginning of September until the end of November, as well as at the end of winter, in the period February- March. Harvest: Radishes are ready for harvest 1.5- 3 months after sowing. The radish is an annual or biennial plant and belongs to the Kramboid family. Radishes are grown and consumed all over the world, mainly raw.
